About the Company
Singapore Marriott Tang Plaza Hotel, located on Orchard Road, presents a curated mooncake collection for Mid-Autumn 2026 from its award-winning Wan Hao Chinese Restaurant. The handcrafted mooncakes feature both traditional favourites and new creations, including “Da Hong Pao” Tea with Cranberries and Golden Raisins baked mooncakes, and Matcha with Balsamic Strawberry Praline snowskin mooncakes. With Super Early Bird discounts of up to 35% off, including an additional 10% off for self-collection, the collection offers a luxurious and refined gifting option that celebrates Cantonese culinary heritage and contemporary craftsmanship.
See also: Shangrila Mooncake – See Reviews
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Up to 35% off – Super Early Bird promo "GET25OFF" + extra 10% for self-collection
Award-winning Wan Hao Chinese Restaurant – handcrafted by one of Orchard Road's finest Cantonese restaurants
Golden Black Truffle with Dry-Aged Parma Ham – premium luxury mooncake with 24-month aged Parma ham, black truffle, pistachio, and single yolk
New flavours – Da Hong Pao Tea with Cranberries, Honey Hawthorn with Pecan Nuts, Sea Salt Chocolate with Baileys Praline, Matcha with Balsamic Strawberry Praline
Pure Mao Shan Wang Durian Snowskin – premium grade durian option for connoisseurs
Complimentary delivery – free for orders of 50 boxes and above
Elegant premium packaging – sleek black box with gold accents