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Mid-Autumn Festival is around the corner, and that means one thing: mooncake season is here. Whether you are a traditionalist who swears by classic baked lotus paste with double yolk, a durian lover hunting for the richest Mao Shan Wang snowskin, or someone who simply wants a beautiful keepsake box to gift, Singapore has no shortage of options.

We have rounded up 10 of the best places to buy mooncakes in Singapore, from heritage bakeries to luxury hotels and a world-famous French patisserie. Here is where to order yours.

1. Capitol Kempinski Mooncake

Price: From S$98.80
Contact: 6368 8888
Email: ecommerce.singapore@kempinski.com
Address: 15 Stamford Rd, Singapore 178906

Capitol Kempinski’s mooncake collection is all about the art of gifting. Each petite mooncake is presented in a premium jewellery-style gift box, with options to upgrade to beautifully crafted musical or lacquer keepsake boxes designed to be treasured long after the festival ends.

Returning classics include White Lotus Seed Paste with Egg Yolk, White Lotus Seed Paste with Mixed Nuts, Champagne Truffle, and Mao Shan Wang Durian. This year, three new flavours debut: Red Bean Pine Nuts, Chocolate Pistachio Crunch, and Strawberry Mochi. A National Day special tin box collection is priced at S$61 nett. Credit card holders from American Express, Citibank, DBS, OCBC, and UOB enjoy 25 percent off. Self-collection is available at Capitol Singapore, Takashimaya, VivoCity, and NEX Serangoon. Free delivery applies for orders of 50 boxes or more.

Best for: Elegant gifting with jewellery-box packaging and strong credit card discounts.

2. Raffles Hotel Mooncake

Price: From S$103.00
Contact: 6412 1122
Email: mooncake@raffles.com
Address: 1 Beach Rd, Singapore 189673

Raffles Hotel pioneered the snow-skin mooncake in the 1990s, and its iconic Champagne Truffle mooncake remains a legend for good reason. Handcrafted by master chefs, the collection blends classic recipes with refined, contemporary creations.

Two new flavours join the snow-skin lineup for 2026, alongside the signature Champagne Mooncake. The traditionally baked mooncakes honour time-tested recipes crafted to delight across generations. This year’s keepsake boxes feature commissioned artwork by artist Nicole Koo in collaboration with ART:DIS. Early-bird privileges offer up to 30 percent off for UOB cardholders, with 20 percent off for AMEX, Citi, DBS, OCBC, and HSBC cardholders. A store credit promotion gives S$20 credit for August purchases with a S$200 spend in July.

Best for: The legendary Champagne Truffle snow-skin and artful keepsake boxes.

3. Man Fu Yuan Mooncake by Frasers House (InterContinental)

Price: From S$88.00
Contact: 6825 1008
Email: tlc.sinlb.manfuyuan@luxurycollection.com
Address: 80 Middle Rd, Level 2 Frasers House, Singapore 188966

Man Fu Yuan, the award-winning Chinese restaurant at Frasers House, presents a “Moonlit Reunions” collection that celebrates tradition through a contemporary lens. The signature Snow Skin “Nanyang Reverie” series is inspired by the rich cultural tapestry of the Bugis precinct and housed in a heritage-inspired keepsake tin.

The low-sugar baked mooncake series offers a health-conscious twist on traditional classics, with six flavours including an assorted selection. Premium baked creations are available for elevated gifting, alongside festive bundles with tea sets. Packaging features maroon and cream leather-inspired keepsake boxes with the iconic arch design from Frasers House. Super early bird savings reach 35 percent off with promo code MCK35, while the Grand Luxe Premium Box gets 25 percent off with MCKP25. Complimentary delivery applies for orders of S$1,500 nett and above.

Best for: Low-sugar options and heritage-inspired keepsake tins.

4. Mandarin Oriental Mooncake

Price: From S$74.10
Contact: 6885 3500
Email: mosin-dining@mohg.com
Address: 5 Raffles Ave., Singapore 039797

Mandarin Oriental’s mooncake collection is curated by the hotel’s acclaimed Cake Shop, located in the lobby of the iconic fan-shaped Marina Bay property. The selection features classic baked flavours and contemporary creations in elegant keepsake packaging.

The Two Treasures set pairs Low Sugar White Lotus Paste with Single Yolk and Black Sesame with Mochi, making it a perfect gift. The Four Treasures set offers a larger selection for sharing. Other options include Low Sugar White Lotus Paste with single or double yolk, Assorted Nuts, and the unique Black Sesame with Mochi featuring a soft mochi texture. An early bird promotion gives 30 percent off 4-piece mooncake boxes with code EARLYBIRD30, valid until 13 August 2026.

Best for: Unique Black Sesame with Mochi and strong early bird savings.

5. Old Seng Choong Mooncake

Price: From S$76.60
Contact: 6282 0220
Email: enquiries@oldsengchoong.com
Address: 290 Orchard Rd, #B1-14 Paragon, Singapore 238859

Old Seng Choong is a homegrown heritage brand founded by Chef Daniel Tay in 2016 as a tribute to his late father, with roots tracing back to Seng Choong Confectionery in 1965. The brand preserves Singapore’s rich culinary heritage through handcrafted confectionery that blends time-honoured recipes with contemporary artistry.

This year’s “Six Harmonious Woven” theme is inspired by the art of weaving, symbolising meaningful bonds and six blessings. Six unique flavours each represent a distinct blessing: White Lotus Yolk Blend, Red Lotus Chicken Bak Kwa, Pandan Melon Seed Salted Yolk, White Lotus Olive Kernel, Black Sesame Salted Yolk, and Jasmine Peach Oolong. Each mooncake set comes with Rock Tea leaves for a refined pairing experience. Corporate packages with logo customisation are available. Retail locations include Paragon, Changi Airport Terminal 2 and 4, and Marina Bay Sands.

Best for: Heritage flavours with a modern twist and tea pairings included.

6. Tai Chong Kok Mooncake

Price: From S$62.00
Address: 930 Yishun Ave 2, B1-47 Northpoint City North Wing, Singapore 769098

Chop Tai Chong Kok is a heritage bakery established in 1935, renowned for its authentic Cantonese mooncakes crafted by hand using time-honoured recipes. As one of the few bakeries that still produces its lotus paste from scratch using 100 percent pure lotus seeds with no preservatives, the brand remains steadfast in its commitment to quality and tradition.

The lotus paste is cooked for eight hours, and mooncakes are hand-pressed using the same traditional wooden moulds from the original Sago Street store in Chinatown over 80 years ago. Classic filling options include lotus, red bean, green bean, white lotus, and mixed nuts, available with one, two, or four salted egg yolks. Snowskin mooncakes with delicate skin and mini versions are also available. In a nod to nostalgia, mooncakes are still presented in stringed brown paper bags reminiscent of pre-war Singapore.

Best for: Traditional handmade Cantonese mooncakes and authentic heritage.

7. Shangri-La Mooncake

Price: From S$50.22
Contact: 3 138 3853
Email: cs.shangri-laboutiqueSG@gols.com.hk
Address: 22 Orange Grove Rd, Singapore 258350

Shangri-La Singapore’s boutique mooncake collection brings together creations from its award-winning Shang Palace Chinese restaurant and Origin Bar. The diverse range includes traditional baked mooncakes, low-sugar options, plant-based varieties, and Mao Shan Wang durian snowskin creations.

Exclusive gift sets include the Moonlit Premium Gift Set, DIY Brick Surprise Dispenser, and Moonlit Kids Surprise Box, making it a family-friendly choice. The Mao Shan Wang Durian Snowskin features premium durian pulp in delicate snowskin, with eight pieces per box. Shang Palace creations include Four Treasures and Red Date Pumpkin Seeds with Bird’s Nest. Reduced sugar options range from plain white lotus to single, double, or four yolks. Vegan-friendly plant-based mooncakes are also available. Super early bird discounts reach up to 30 percent for purchases by 9 August 2026, and early bird offers up to 25 percent by 6 September 2026. Complimentary delivery applies for orders of S$600 nett and above.

Best for: Wide variety including plant-based, kids gift sets, and strong early bird discounts.

8. Wan Hao Mooncake by Marriott Tang

Price: From S$92.00
Contact: 6735 5800
Email: singaporemarriott.festive@marriotthotels.com
Address: 320 Orchard Rd, Singapore Marriott Tang Plaza Hotel, Singapore 238865

Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel presents a handcrafted mooncake collection that celebrates Cantonese culinary heritage and contemporary craftsmanship. The lineup features both traditional favourites and new creations.

New flavours include “Da Hong Pao” Tea with Cranberries and Golden Raisins baked mooncakes, and Matcha with Balsamic Strawberry Praline snowskin mooncakes. The luxurious Golden Black Truffle with Dry-Aged Parma Ham mooncake features 24-month aged Parma ham, black truffle, pistachio, and single yolk. Pure Mao Shan Wang Durian Snowskin is available for durian connoisseurs. Super early bird discounts of up to 35 percent are available with promo code GET25OFF, plus an additional 10 percent off for self-collection. Elegant premium packaging comes in a sleek black box with gold accents. Complimentary delivery applies for orders of 50 boxes and above.

Best for: Premium luxury flavours like Black Truffle Parma Ham and strong early bird promotions.

9. Cedric Grolet Mooncake

Price: From S$48.00
Contact: 1800 304 2588
Address: 30 Bideford Rd, Level 1 COMO Orchard, Singapore 229922

Cédric Grolet is a world-renowned French pastry chef celebrated for his artistic sculpted fruit creations. His Singapore maison at COMO Orchard brings French pastry artistry to the Mid-Autumn Festival with a limited-edition mooncake collection.

The signature mooncakes are unlike anything else on this list. The Hazelnut features crunchy hazelnut praline, soft caramel, hazelnut gel, almond marzipan, and a chocolate shell. The Raspberry combines crunchy vanilla almond praline, fresh raspberries, almond marzipan, and a chocolate shell. A Baked Mooncake Set of Four includes Chocolate and Orange, Peanut, Pumpkin Seed, and Vanilla and Pecan flavours. Each creation is handcrafted on-site in limited quantities, with next-day collection available for orders placed before 3pm.

Best for: French pastry artistry and unique flavour combinations in a luxury setting.

10. Bengawan Solo Mooncake

Price: From S$3.70
Contact: 6756 9088
Email: sales@bengawansolo.sg
Address: 23 Woodlands Link, Singapore 738730

Bengawan Solo is a celebrated heritage bakery in Singapore, renowned for its premium traditional baked skin and snow skin mooncakes. With an extensive selection of 15 classic and unique fillings, it offers one of the widest varieties among all mooncake sellers.

Flavours include pandan, lychee, green tea, durian, and purple sweet potato lotus seed paste, alongside traditional white lotus and red bean. The flexibility to mix and match flavours within a box allows for a personalised gifting experience. Boxes are available in convenient 2-piece and 4-piece options, with a choice of cream or pink packaging. A vegetarian mooncake caters to diverse dietary preferences. With prices starting from just S$3.70, Bengawan Solo is the most accessible option on this list.

Best for: Affordable mooncakes with wide flavour variety and mix-and-match flexibility.

Quick Comparison: Best Mooncakes in Singapore 2026

How to Choose Your Mooncakes

For traditionalists, Tai Chong Kok hand-makes Cantonese mooncakes using 1935 recipes and wooden moulds. No shortcuts, no preservatives.

For the best snow-skin mooncakes, Raffles Hotel invented the category and its Champagne Truffle remains iconic. Capitol Kempinski offers a strong Champagne Truffle alternative with excellent credit card discounts.

For unique flavours, Cedric Grolet brings French pastry artistry with hazelnut and raspberry chocolate-shell mooncakes. Wan Hao offers Black Truffle with Dry-Aged Parma Ham.

For health-conscious buyers, Man Fu Yuan and Shangri-La both offer low-sugar and plant-based options.

For affordable gifting, Bengawan Solo starts at S$3.70 per piece with 15 flavours to choose from.

For the best discounts, Capitol Kempinski offers 25 percent off for major bank cardholders, Shangri-La has up to 30 percent early bird savings, and Wan Hao by Marriott offers up to 35 percent off with self-collection.

Mid-Autumn Festival falls on 5 September 2026. Most early bird promotions end in early August, so order soon.